Journey Through Ehime's Citrus Paradise Chapter 3: Farm to Table and KANKITSU Meet Ups
In December 2024, the KANKITSU LABO US team visited Ehime Prefecture, Japan, to explore its citrus wonderland and enjoy an exciting kankitsu meet-up featuring a delicious farm-to-table meal prepared by Chef Yubaco. To conclude a memorable day in Ehime Prefecture, we asked our dear friend Chef Yubaco to create...